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1.00 695.00

Learn how to use the ProPeC® improvement process to apply LEAN tools and techniques to implement and manage an improvement project or to operate as part of an improvement team. Receive an ILM certificate and learn the practical skills you need such as process improvement, waste reduction, problem solving, project planning and implementation. 

Workshop details
12th and 13th August 2015, University of Lincoln, National Centre for Food Manufacturing, Park Road, Holbeach, PE12 7PT 

Please note the price above does not include VAT and will be added to your total upon checkout.

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